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Wine Sensory Class
Intro Wine Sensory Class Date: July 13, 2010

Time: 6:30 pm

Location: Santorini's Eden Prairie (Click here for map)

Tasting and enjoying wine involves a basic understanding of wine sensory.  An individual’s ability to identify aromas, tastes, and sensations in wine results in a more fulfilling tasting experience for the taster.  Nicholas (Tasting Guru LLC) focuses on sensory training using sensory standards for aromas and tastes.  Participants in the basic sensory course will learn to identify basic aromas found in white and red wines.  They further will understand the influence of alcohol, sweetness, acidity, and tannin in tasting.  Tasters of all experience levels benefit from initial training and continued practice.  The skill of tasting requires not only regular wine tasting, but practice in sensory.  The tools learned in this course allow the taster to readily approach tastings centered on growing regions, varietals, or specific wine styles.

This class will cover the basics of wine sensory. A flight of wine is included.

A PayPal account is not required. Follow instructions at the PayPal site for using a credit card. Email Tasting Guru LLC for other payment options.

This is a repeat offering of the class offered on May 25th and June 8th.

 

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$25.00


Beer Sensory Class
Date: July 20, 2010

Time: 6:30 pm

Want to sharpen your beer tasting and flavor recognition skills?  In this sensory course you will learn to identify beer aromas and tastes.  You will further learn about the influences of hops, malt, yeast, and water in beer production.  Be prepared to leave with an expanded beer vocabulary and understanding of the brewing process. 

Location: Santorini's Eden Prairie (Click here for map)

 
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$35.00

 

 

 



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